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INCI Name:
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Theobroma Cacao
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Extraction Method:
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Pure Prime Pressed (PPP)
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Processing:
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Deodorized
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Sourced From:
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West Africa, South America, Southeast Asia
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CAS#:
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8002-31-1
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SAP Value:
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188-200
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Jedwards is a wholesale supplier of bulk deodorized cocoa butter. After being extracted from the cacao bean, the Bulk Cocoa Butter is then fully deodorized to remove the natural chocolate aroma. The appearance is a characteristic pale yellow to light brownish color. Cocoa Butter-Deodorized is known for its high oxidative stability as a result of it being naturally rich in antioxidants and vitamin E. With a typical melt point ranging from 88˚F-95˚F, Cocoa Butter-Deodorized is a stiff solid at room temperature. The cosmetic, food, and pharmaceutical industries utilize Cocoa Butter-Deodorized as an ingredient.
From a cosmetic and skin care application standpoint Bulk Cocoa Butter-Deodorized is used for its natural emollient properties and to bring stiffness to the end product. Because the material is deodorized, there should be limited interference with the desired fragrance of your end product.