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Bulk Cocoa Butter - Natural Organic

After being extracted from the cacao bean, Bulk Organic Cocoa Butter-Natural has a rich pleasant chocolate aroma. The appearance is a characteristic pale yellow to light brownish color. Organic Cocoa Butter-Natural is known for its high oxidative stability as a result of it being naturally rich in antioxidants and vitamin E. With a typical melting point ranging from 88˚F-95˚F, Organic Cocoa Butter-Natural is a stiff solid at room temperature. The cosmetic and food industries utilize Organic Cocoa Butter-Natural as an ingredient. From a cosmetic and skin care application standpoint, Bulk Organic Cocoa Butter-Natural is used for its natural emollient properties and to bring stiffness to the end product.

Jedwards is proud to supply natural organic cocoa butter produced in a plant that is free of the 8 major allergens: Milk, Tree Nuts, Eggs, Wheat, Fish, Peanuts, Shellfish and Soybeans. Allergen statements are provided upon request.

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  1. INCI Name:Theobroma Cacao
    Extraction Method:Pure Prime Pressed (PPP)
    Sourced From:West Africa, South America, Southeast Asia
    SAP Value:188-200
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Attributes Qty Discounts Qty
Item No. Package Size 1-1 2+
B3020-C1 25KG (55 lbs.) - sold in block form $282.50 $257.50
1-2 3-14 15+
B3020-C2 4 KG (8.8 lbs.) - sold as wafers $55.60 $51.60 $47.60
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