Jedwards
International, Inc.
39 Broad St.
Quincy MA, 02169
tel: (617) 472-9300
fax: (617) 472-9359
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Very often the fish Salmon has been recognized as an excellent source of the omega-3 fatty acids EPA and DHA. Therefore, good press as well as a very attractive color make salmon oil an intriguing choice for manufacturers. Interestingly, the orange color found in pure salmon oil is a byproduct of antioxidants captured by the salmon through its diet and may incur additional health benefits beyond its omega-3 content. Our brilliantly orange salmon oil is derived from the species Salmon Salar.
Although the natural limits of pure salmon oil are 9% EPA, 12% DHA, salmon oil can be enriched with anchovy oil to create an 18% EPA, 12% hybrid.
Please contact
Jedwards International, Inc.
for information about our:
• Organic Beeswax:
• Kosher Salmon Oil
Jedwards International, Inc. is proud to be an OU Kosher Certified company.
Packaging Sizes:
• Salmon Oil 9% EPA, 11% DHA:
190 Kg drums, & 18 Kg pails.
• Salmon Oil 18% EPA, 12% DHA:
190 Kg drums, & 18 Kg pails.
• Wild Alaskan Salmon Oil
190 Kg drums
General Specifications:
Acid Value (mg KOH/g):
Peroxide Value (mEq/Kg):
C20:5 EPA (Area %):
C22:6 DHA (Area %):
Min:
8
12
Max:
1.0
5.0
Salmon Oil
Fatty Acid Composition: Area %